NOT KNOWN DETAILS ABOUT KOMATOTO

The charred garlic oil, a defining attribute of Kurotei, is meticulously crafted by devoted artisans, accentuating the deliciousness of the soup. The handmade medium-thick straight noodles are flawlessly smooth and chewy, complementing the soup. The menu also features home made chashu and gentle-boiled eggs marinated in a secret sauce, boosting the